Ma Cuisine Creole

My name is Ed McGrath and I am a Culinary Folklorist. Join me to explore the French Creole dishes of the New World.

Thursday, December 24, 2015

Andouille with Braised Cabbage

I have not posted in a month!  I started a jobs as a Culinary Instructor in Decrmber, so I am behind in my Blog work. 

Here is something a made the other day. Very simple. 


Posted by Unknown at 7:26 AM No comments:
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